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Romano's Macaroni Grill

CityGal's picture

CUISINE TYPE: Italiano.

THE SCORE:
- ATMOSPHERE : B (It was ok for me)

- FOOD : A 

Appertiser : Romano's Sampler <---Deep fried calamari  - Tasty, crunchy on the outside and soft and juicy on the inside, Bruchetta - Though its bigger than a bite size, it was nice and Deep fried mozarella--->

Main Course : Shrimp Portofino - The pasta was very nice, sause was cremy, tasty and delicious and caesar della Casa - salad was ok.

Drink : San Pellegfino water.

Desert : Big piece of brownie with melted chocolate and whipped cream. - it was haven.

- SERVICE : A <---Thought I can never find a service this good in Doha. This new experiance I had last night changed my mind. The waiter was very friendly and knows when is the right time to approach--->

LOCATION: Villaggio, in between TGIF and krispe kreme.

AVERAGE PRICE: Moderate. The best QR150 I've spend so far.

ALCOHOL/WINE LIST: None

OVERALL SCORE: A+


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Comments

alma wad's picture

alma wad said http://yadiin.blogsp... I ...

http://yadiin.blogsp...
I like this place as well . At very few restaurant one can combine fine dinning with children entertainment .This is the place where you can .

 

mallrat's picture

mallrat said im inlove by its carbonara ...

im inlove by its carbonara sauce with generous amout of prosciutto and tasty grilled chix on top of a butter-y pasta.
.
Never go younger by a month, a hard bod is no substitute for wisdom.
-Angelica Houston, Material Girls

 

harsha's picture

harsha said i guess i shud check this ...

i guess i shud check this place out.. now that it has a A+

 

lovinni's picture

lovinni said hmm guys im starving now. i ...

hmm guys im starving now. i wil check this resto soon..thanks for the evaluation citygal!

I think I've discovered the secret of life - you just hang around until you get used to it.  ~Charles Schulz


 

a merry can muslim's picture

a merry can muslim said I ate here a few months ago ...

I ate here a few months ago and found it absolutely terrible. Perhaps the worst "Italian" restaurant I have ever eaten at.

They put ingredients in dishes that doesn't belong there. The garlic bread was soft and soggy. And the staff (a nice enough Moroccan guy) didn't seem to know much about the dishes or ingredients...

They call it the American dream because you have to be asleep to see it... --George Carlin

 

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