The Cellar is proud to host a culinary celebration of Spanish gastronomy featuring renowned Spanish Guest Chef Ivan Jimenez from Hyatt Centric Madrid.

From May 9 to 16, diners at The Cellar will have an exclusive opportunity to savor the authentic flavors of Spain through a specially curated Spanish menu, meticulously crafted by Chef Jimenez.

The limited-time showcase promises to transport diners to the heart of Spain, with a menu highlighting a tantalizing array of cold and hot tapas, exquisite main courses, and delectable desserts.

Chef Jimenez’s expertise and passion for Spanish gastronomy will be evident in every dish, offering a truly immersive and unforgettable dining experience.

“We’re thrilled to welcome Guest Chef Ivan Jimenez to The Cellar, as he brings the essence of Spanish cuisine to our guests in a way that’s both authentic and inspiring,” said the Hotel General Manager Malte Budde.

“This culinary journey will allow diners to indulge in Spain’s vibrant and diverse flavors, all within the inviting ambiance of The Cellar,” he added.

Join us at The Cellar to experience the best of Spanish gastronomy brought to life by Guest Chef Ivan Jimenez.

For reservations and further information, please contact The Cellar via WhatsApp +97466085806.

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