Il Galante, the acclaimed Italian fine-dining restaurant located at Banyan Tree Doha in the vibrant Doha Oasis destination, invites food enthusiasts to embark on a culinary journey that celebrates the rich traditions of Italy and Venezuela with its upcoming exclusive dinner event — 4 Manos - Italy Meets Venezuela.

This unique collaboration will feature renowned Chef Rosario Cavallaro from Il Galante and Venezuelan culinary innovator Chef Ivan Garcia, promising an unforgettable dining experience that merges the flavours of both cuisines.

Event: 4 Manos - Italy Meets Venezuela

Date: November 14 and 15

Location: Il Galante at Banyan Tree Doha (27th Floor) at Doha Oasis

Time: Dinner begins at 7pm

Reservations: Call Il Galante at +974 44103310 or WhatsApp at +974 3992 0707

The two-night event will take place exclusively on November 14 and 15, starting at 7pm at the Banyan Tree Doha. Guests can anticipate a thoughtfully curated menu that highlights the vibrant interplay between authentic Venezuelan ingredients and classic Italian techniques, all set against the luxurious backdrop of Doha Oasis.

The evening will kick off with an array of tantalizing starters, showcasing the chefs’ creative flair and dedication to their culinary roots. Diners can expect an exquisite selection of dishes that blend the bold flavours of Venezuela with the elegance of Italian cuisine.

For the main course, guests will savour expertly prepared dishes that reflect the harmony between the two culinary traditions, ensuring a delightful journey for the palate.

Dessert promises to be a highlight of the evening, featuring innovative and indulgent sweet creations that provide a perfect ending to this gastronomic adventure.

“We’re thrilled to bring together these two vibrant culinary traditions for a memorable experience. This collaboration isn’t just about food, it’s about celebrating culture and creativity through shared flavors within the luxurious environment of Doha Oasis destination," said Banyan Tree Doha’s General Manager Jose Portocarrero.

“I’m honoured to bring the vibrant flavours of Venezuela to Doha and collaborate with Chef Rosario for this unique experience. This event is a celebration of our diverse culinary heritage and a chance to create something truly unforgettable by blending our cultures on a single plate,” said Chef Iván Garcia.

Join us for an unforgettable evening where Italy meets Venezuela, and experience the artistry of two exceptional chefs as they redefine the boundaries of flavour.

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