Description

Job Title : Salad & Sandwich Maker/ Kitchen Helper

Department : Kitchen area 
Reporting To : Chef / Shift Manager 
Responsible For : Food Preparation 
MAIN DUTIES: 
•    Prepare food according to recipes, ensuring consistent taste and presentation 
•    Maintain kitchen cleanliness and follow food safety standards 
•    Check expiry dates and equipment temperatures regularly 
•    Perform opening and closing procedures 
•    Stock and organize supplies as needed 
•    Practice CLAYGO (Clean As You Go) principles 
•    Demonstrate a SHARP team profile (Service First, High Energy, Appreciative, Respectful, Passionate) 

Qualifications: 
•    Minimum 2 years of recent experience in a hot kitchen environment 
•    Strong skills in kitchen handling and food preparation, following food safety standards 
•    Excellent personal hygiene and cleanliness practices 
•    Good communication skills: English proficiency is required 
•    Ability to work under pressure and during peak hours 
•    Fast learner who adapts to changes quickly 
•    Effective team player with strong attention to detail 
•    Must be willing to work overtime as needed 

Compensation Package: 
•    Basic Salary: 1,600 QAR 
•    Food Allowance: 300 QAR 
•    Other Allowance: 150 QAR 
•    Total Package: 2,050 QAR per month 
•    Free Accommodation and Transportation Provided 

Note: This position is essential in ensuring smooth kitchen operations and delivering quality food to our guests.

Information

Desired Skills & Experience

•    Minimum 2 years of recent experience in a hot kitchen environment 
•    Strong skills in kitchen handling and food preparation, following food safety standards 
•    Excellent personal hygiene and cleanliness practices 
•    Good communication skills: English proficiency is required 
•    Ability to work under pressure and during peak hours 
•    Fast learner who adapts to changes quickly 
•    Effective team player with strong attention to detail 
•    Must be willing to work overtime as needed 

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