Description

Duties & Responsibilities
 Maintain to the highest standards of safety and cleanliness.
 Greet and escort family member and guests to their tables.
 Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential
food allergies).
 Prepare tables by setting up linens, silverware and glasses.
 Take accurate food and drinks orders.
 Communicate order details to the Kitchen Staff.
 Serve food and drink orders.
 Check dishes and kitchenware for cleanliness and presentation and report any problems.
 Arrange table settings and maintain a tidy dining area.
 Carry dirty plates, glasses and silverware to kitchen for cleaning.
 Meet with kitchen staff to review daily specials, changes on the menu and service specifications for
reservations (e.g. parties).
 Follow all relevant health regulations.
 Provide excellent service to family member and guests.
 Any other works related as this position.

Information

Desired Skills & Experience

Food service

Location