JOB CATEGORY
Hospitality
POSITION
Junior Chef
YEARS OF EXPERIENCE
3-4 Years
GENDER
Any
SALARY RANGE
QAR 2,001 - QAR 5,000
APPLICANT LOCATION
In-country Hire Only
Description
Required for a Fine dine Japanese cuisine restaurant group in Doha, Qatar.
· SUSHI COOKS - 2-3 years’ experience in preparing Sushi, Sashimi, Nigari, Maki, Tamaki, etc.
· COOKS / COMMIS (Hot Kitchen) - 2-3 years’ experience in preparing Soup, Noodles, Rice, Tempura, Donburi, Dumplings, Teriyaki and Grills.
Please send CV to: hrd.car@gmail.com
Information
Desired Skills & Experience
· 2-3 years’ experience in preparing Sushi, Sashimi, Nigari, Maki, Tamaki, etc.
· 2-3 years’ experience in preparing Soup, Noodles, Rice, Tempura, Donburi, Dumplings, Teriyaki and Grills.
· Knowledge of Food safety
Location
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