JOB CATEGORY
Hospitality
POSITION
Chef
YEARS OF EXPERIENCE
0-2 Years
GENDER
Any
SALARY RANGE
QAR 2,001 - QAR 5,000
APPLICANT LOCATION
Any
Description
Responsibilities:
• Prepare high-quality sushi (maki, nigiri, sashimi).
• Ensure food safety and quality.
• Maintain cleanliness of work area.
• Collaborate on menu planning and specials.
Qualifications:
• Proven sushi chef experience.
• Knowledge of sushi techniques and fish handling.
• Strong knife skills and attention to detail.
• Food safety certification (preferred).
FOR CV:Rollupkitchen0@gmail.com
contact :00974 7734 5899/77783908
Information
Desired Skills & Experience
Responsibilities:
• Prepare high-quality sushi (maki, nigiri, sashimi).
• Ensure food safety and quality.
• Maintain cleanliness of work area.
• Collaborate on menu planning and specials.
Qualifications:
• Proven sushi chef experience.
• Knowledge of sushi techniques and fish handling.
• Strong knife skills and attention to detail.
• Food safety certification (preferred).
Location
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