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Dear Sir,      I would be extremely thankful if you can spare some of your valuable time in going through my brief profile as below.      I am a good knowledge in Chef in Pastry and Bakery  with a working experience of 3 Years. Working experiences includesØ  Worked as Assistant chef in CHEF JEAN PIERRE , from 15 JUNE 2019 to 26 JULY 2020. Ø  Worked as Assistant chef in SUB DINE – RESTAURANT , from 28 JULY 2020 TO 29 MARCH 2023Thank you.

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