JOB CATEGORY
Hospitality
EMPLOYMENT TYPE
Full-time
JOB LEVEL
Entry level
YEARS OF EXPERIENCE
0-2 Years
LANGUAGE
English
Jobseeker Gender
Male
Description
Dedicated and hardworking hospitality professional with 2 years of experience in the food service industry. Skilled in assisting kitchen operations and providing excellent customer service as a waiter. Able to work in fast-paced environments, ensuring efficiency and customer satisfaction.
Information