JOB CATEGORY
Hospitality
EMPLOYMENT TYPE
Full-time, Part-time
JOB LEVEL
Mid Career
YEARS OF EXPERIENCE
3-4 Years
LANGUAGE
English
Jobseeker Gender
Female
Description
Ability to memorize menu items and make recommendations based on customer preferences. Strong communication skills, both verbal and written, for taking orders accurately and interacting with customers. Physical stamina and agility to carry trays, stand for long periods, and work in a fast-paced environment
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