Description

Experienced Supervisor with a demonstrated history of working in the hospitality industry. Skilled in Restaurant Management, Food & Beverage, Hospitality Management, Customer Service, and Hotel Management. Strong professional with a Diploma focused in Hotel, Motel, and Restaurant Management from Cruise World International Hospitality Institute.

Skills: Supervisory Skills, Administration, Spreadsheet, Microsoft Office, Computer Literacy, Staff Oversight, Multitasking, Communication, Easily Adaptable.

Information