Four Seasons Hotel Doha is pleased to announce the return of its signature Barefoot Thursday, the city’s most popular Thursday night playground and culinary destination.

Barefoot Thursday combines an energetic mix of live entertainment by the resident DJ, creative beverages, and flavourful BBQ cuisine, all matched by a stylish setting located directly on the hotel’s private beach.

Barefoot Thursday, which was the first of its kind to launch the innovative beachfront BBQ concept in Doha, quickly established itself as the most sought-after place to dine, sip and dance last spring.

Now, with the highly anticipated return, Barefoot Thursday will once again deliver extraordinary evenings featuring a bountiful BBQ menu showcasing an array of culinary styling, including freshly cooked seafood and steaks, a stylish lounge area and an alluring backdrop overlooking the water. The open-air, casual yet chic atmosphere offers an idyllic setting to gather with family and friends for a night out.

With a heavy emphasis on the finest steaks and seafood, the flavourful menu includes rib eye steaks, beef tenderloin, ‘live from the grill’ stations featuring lobster tail, shrimp, razor clams, king prawn crabs, salmon, mussels, and grilled vegetable. Menu highlights also include seafood ceviche, tomato carpaccio and grilled chicken breast with gazpacho sauce.

The barbeque dinner menu is offered every Thursday night from 7:00 to 11:00 pm and starts at QAR 250 per person with soft drinks; and QAR 360 per person with selected house beverages.

Feast, sip and sink your toes in the sand as Four Seasons once again fires up the grill at Doha’s original beachfront BBQ dinner venue and lounge.   

To make a dining reservation, call 44948600 or email dining.doh@fourseasons.com.